Work through a topic, try each question from memory, then check your answers. Explain the reasons behind your choices as well as the facts.
Crops & rotations
Recognise crop groups and understand how they fit into a rotation.
Field observations
Link what you see in the field to practical crop-management decisions.
Performance
Use yield, costs and other KPIs to think about business performance.
Your revision progress
Field walk: put the knowledge into practice
Use this checklist during a crop walk. Follow site procedures and seek guidance where a decision is outside your responsibility.
If you remember nothing else
- Match the crop and variety to the soil, rotation and intended market.
- Use soil and crop information to guide nutrition; pH affects nutrient availability.
- Use rotation, monitoring and other IPM measures before considering chemical control.
- Follow product labels, relevant rules, workplace procedures and record-keeping requirements.
- Protect people, machinery, soil and the environment: safety is part of every operation.
Further reading
Explore the Agriculture-4-U topics referenced by the knowledge guide: